Not far from the grand ducal Palace, a little trip to Thailand in a colonial atmosphere awaits you. Renowned for offering an authentic experience, the unique flavours of Thai cuisine find their way onto your plate, as with this tender Celadon beef with Thai herbs spiced up with a peanut sauce and refreshed with mint leaves. The explosion of flavours in the Tom Yam Kung with prawns and lemongrass is a daring choice that comes with a kick in its tail.