B13
1220

Comfort food in all its glory, with a particular fondness for the tender Tomahawk of national brand pork and its Black Beer BBQ sauce, as well as the grompernkichelcher potato patties with marinated, salmon trout that falls from the fork. The unmissable fish'n chips with fresh, crispy cod, for its part, is the ideal dish to tuck into on the terrace, with a touch of the Côte d'Azur brightening up the heart of Bertrange. When the weather doesn't play along, the glass and steel cube structure allows you to binge out under cover.

Openingstijden

Maandag 12:00-01:00
Dinsdag 10:00-01:00
Woensdag 10:00-01:00
Donderdag 10:00-01:00
Vrijdag 10:00-01:00
Zaterdag 10:00-01:00
Zondag 10:00-01:00

Team

Luigi Bucca Manager

Onze partners

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