From cocktails shared over a Flammkuchen to convivial dishes with a touch of originality, this is a place to keep in mind for simple, tasty meals. Chef Philippe Crauser throws together a superb brioche smash burger dripping with a moreish sauce or a beautifully roasted poussin with a lively homemade sauce. The decor is very contemporary and the atmosphere takes on an even younger vibe when a DJ set turns up the volume on Thursday evenings.
Openingstijden
Maandag
Lunch
Dinsdag
Lunch & Diner
Woensdag
Lunch & Diner
Donderdag
Lunch & Diner
Vrijdag
Lunch & Diner
Zaterdag
Diner
Zondag
Gesloten
