La Mirabelle

13,520

For more than 30 years, this prominent address on Place Dargent has been the go-to eatery for the reliability of its food, welcome and wine. Dominique Colaianni, Olivier Fellmann and their team are at the helm, guaranteeing quality dishes such as fillet of beef and Chinese noodles with an addictive coconut milk, peanut and curry sauce. The rack of lamb in a herb crust was accompanied by a tasty ratatouille, while the generous floating island brought the meal to an ambrosial close.