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Guillou Campagne
1420

A meal here is like a visit to your grandma's house where she concocts her little delicacies. This gratifying interlude is a chance to feast on seasonal products that are worked into authentic and generous dishes. The salad of green beans elevated by shavings of home-made foie gras is a case in point. As for the casserole of Landes chicken, the mere sight of its caramelised skin already whets our appetite: a real treat! The flower-bedecked terrace offers a real change of scenery, just a few miles from the capital.

Opening hours

Monday Closed
Tuesday Closed
Wednesday 12:00-14:00 — 19:00-21:00
Thursday 12:00-14:00 — 19:00-21:00
Friday 12:00-14:00 — 19:00-21:00
Saturday 12:00-14:00 — 19:00-21:00
Sunday 12:00-14:00 — 19:00-21:00

Team

Katell GUILLOU Owner, Hostess

Our partners

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