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Artis
12,520

In this beautifully decorated family home, chef Has Guo showcases the experience he has gleaned in the best restaurants: modern cuisine with international influences. He is a virtuoso of sauces and cooking techniques, as he proves with the duck breast served with its thighs in won-ton-style raviole, or with the semi-cooked prawn and its tangy leche de tigre, where the bitterness of the burnt bell pepper is the perfect counterbalance to the sweetness of the avocado. A guidebook entry to follow!

Opening hours

Monday Closed
Tuesday Closed
Wednesday 12:00-14:30 — 19:00-21:30
Thursday 12:00-14:30 — 19:00-21:30
Friday 12:00-14:30 — 19:00-21:30
Saturday 12:00-14:30 — 19:00-21:30
Sunday 12:00-15:00 — Closed

Team

Hao Guo Chef

Our partners

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