Voted bar of the year in 2025, the good-humoured team continues to build on its success in its small premises nestled between the park and the tram line. The atmosphere may be young and relaxed, but the staff has a wealth of good tips and sound knowledge up its sleeve about the products on offer: natural and organic wines selected from fantastic finds all over Europe, craft beers and small dishes prepared to order. Special events are put on throughout the year, such as guest chef residencies, DJ nights and "Pasta Saturdays".